Did you know that one of the most common causes of grease fires in kitchens are poorly maintained filtering systems?
These often-overlooked systems are a vital part of keeping all industrial kitchens clean and safe. You may be wondering if you are taking all of the steps necessary to maintain your kitchen hood filters. Here are a few pointers to make sure that you’re not putting yourself, and your business, at risk of a potentially disastrous fire.
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Schedule Regular Cleaning
The cleanliness of a kitchen’s equipment and surrounding areas reflects the dedication of management and cooking professionals. Quality chefs demand cleanliness as a foundation of their work. The reality is that keeping the environment in good working order can be difficult in a commercial, heavy-use environment. That’s why regular, professional cleaning is a must.
Professional cleaning companies can give your exhaust hoods the thorough treatment that they need, inside and out, to look like new. Most importantly, it will help you maintain safety and compliance standards.
Professional companies will also replace your kitchen hood filter, or you can do so with a direct order from HoodFilters.com. For more information about our convenient replacement programs for restaurant owners, cleaners, and distributors, read on.
Replace Filtering Materials
A new kitchen hood filter is significantly more effective in removing airborne grease and other contaminants than a dirty one. This may seem like an obvious statement, but when you’re running a business or managing operations in a demanding arena, maintenance issues like this can take a back seat to more pressing and immediate concerns.
HoodFilters.com makes it easy to remember these regular changes with replacement programs for restaurant owners, professional cleaners, or restaurant supply distributors.
For restaurant owners, your managers can visit a simple online ordering page to order filters when they are needed. You can specify the type and quantity required so you still have ultimate control of your costs. This convenient online ordering, combined with prompt shipment, encourages your employees to keep up with filtering changes, which adds years of life to your equipment. Regular changes also keep your business in compliance with important regulations regarding safety and waste containment.
If you are a professional cleaner or restaurant food distributor, you can add kitchen hood filters as a profitable supply item without having to carry the inventory. When you join the HoodFilters.com program, your customers visit a custom-branded Website that allows them to order filtering replacements as they are needed.
They are buying these items from you; however, the units are shipped directly from HoodFilters.com, so you need not worry about stocking and inventory. Your customers simply point, click, and we ship directly to them. It’s an incredibly convenient way to offer an added service to your customers.
For food distributors, you can also choose to have your sales team sell hood filters through their traditional ordering program. Again, you don’t have to pay for any inventory or occupy a single slot in your warehouse. Orders are compiled throughout the day, sent to use by a specified “cut off” time and the filters will be shipped directly to your customers.
To learn more about our customer or distributor programs, call us at 1-888-303-3208.