Choosing the Right Hood Filter Material

Classified by Underwriters Laboratory Inc. as to flammability only after exposed to grease-laden air. Designed to be used in grease hoods and fryers. The Restaurant Style Baffle Grease Filter is available in Galvanized, Aluminum or Stainless Steel.

Galvanized Steel Hood Filters:
Galvanized Grease Filters are the least expensive option utilized in closed kitchens, not visible to your guests. Galvanized Steel Hood Baffle Filters provide strong rugged performance and superb corrosion resistance.

Aluminum Hood Filters:
Aluminum Grease Filters offer a clean aesthetic appearance while remaining a cost effective option. Aluminum Hood Baffle Filters have a seamless smooth surfice that permits grease run-off into hood collection troughs, safe, dependable, positive flame barrier protection.

Stainless Steel Hood Filters:
Stainless Steel Grease Filters have a high shine appearance and are generally used in open kitchens with visibility to your guests. Stainless Steel Hood Baffle Filters are great for tough commercial appliances and maximum permanent protection against rust and corrosion.

Spark Arrestor Hood Filters:
Spark Arrestor Filters meet the NFPA 211 requirement for solid fuel burning appliances.